Almond Milk Popsicles
Prep Time
10 mins
Total Time
2 hrs 10 mins

These easy and healthier popsicles are the perfect way to end the day- a nice crunch and dose of dark chocolate! yum! 

Course: Dessert
Servings: 6
  • 2 cups almond milk
  • 1 cup roasted chopped almonds
  • 2 medium ripe bananas
  • 1/2 cup almond butter
  • 1 cup chopped, melted dark chocolate
  • 1 tsp cinnamon
  • 1 tsp vanilla extract
  • 1/2 cup yogurt
  1. Blend bananas, almond milk, cinnamon and almond butter in blender until fully combined. Pour into popsicle molds and place in freezer for 3 to 4 hours . Next melt your chocolate and after your popsicles are completely frozen run the outside of the mold under warm water to release the popsicle. Next dip your popsicle in the melted chocolate and then roll in the chopped nuts. Enjoy immediately!